A praline made by extrusion as tradition demands, in the Amaretto variant.
Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifiers: soy lecithin and sunflower, natural vanilla flavoring, cocoa min. 50%), amaretto alcohol flavour 10%, semi-skimmed milk, inverted sugar, sugar, dextrose, eggs, water, wheat flour.
May contain traces of:
Hazelnuts, Pistachio Nuts and Almonds.
Origin of the ingredients:
UE and NON-UE.
|Fatof which saturated fatty acids||24 g
|Carbohydrateof which sugars||60 g