A praline made by extrusion as tradition demands, in the Genepy variant.
Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifiers: soy and sunflower lecithin, natural vanilla flavor, cocoa min. 50%), semi-skimmed milk, flavoring, Genepy alcohol flavoring, inverted sugar, sugar, dextrose, eggs, wheat flour, Genepy 0.2%.
May contain traces of:
Hazelnuts, Pistachio Nuts and Almonds.
Origin of the ingredients:
UE and NON-UE.
|Fatof which saturated fatty acids||24 g
|Carbohydrateof which sugars||61 g